1 15 oz can solid pack pumpkin
1 12 oz can evaporated milk
3 eggs
1 c. sugar
4 tsp. pumpkin pie spice
1 pkg. yellow cake mix
3/4 c. butter
Combine first 5 ingredients and transfer into a 9x13 baking pan.  Sprinkle with dry cake mix and drizzle with butter.  Bake 350 degrees for 1 hour or until a knife inserted near center comes out clean.  Serve with ice cream or whipping cream.
 
 
